A british family business since 1951

News & Blogs

Cooking up eggy treats at Countryside Lincs

Posted On: April 10, 2018
in Blog

Supporting the local Lincolnshire farming community, and inspiring more people to cook, are both really important to us at Fairburn’s and so a highlight of the spring calendar is attending Countryside Lincs. The show is a fun-filled and interactive day all about food, farming and the countryside. Visitors get...

Read More

Judging EY Entrepreneur of the Year Award 2018

Posted On: March 8, 2018
in Blog

Fairburn’s innovation, integrity, vision, and solid future planning paved the way for Daniel and Sarah Louise Fairburn to claim the Ernst and Young Northern Entrepreneur of the Year Award for Scale-Up business in June 2017. Today Sarah Louise has been invited to join the EY Entrepreneur of the Year...

Read More

Judging Made in The Midlands Awards

Posted On: February 26, 2018
in Blog

In May 2017 L J Fairburn & Son Limited celebrated as the business was crowned ‘Large Manufacturing Company of the Year (above £25 million turnover)’ in the Made in Midlands Awards! Fairburn’s was highly praised for its demonstration of growth, innovation, competitive advantage, business and supply chain integration and...

Read More

Supporting Sophie’s Journey

Posted On: February 23, 2018
in Blog

Charitable Egg Decorating Competition We are delighted be involved with local charity, Sophie’s Journey which is fundraising for an adapted caravan appeal, enabling very poorly children under the age of 18 to have a holiday.   After a courageous battle with a brain tumour, two years ago Sophie Robinson...

Read More

“Eggs are in vogue” as Sales Hit a Record High

Posted On: February 13, 2018
in Blog

Back in fashion, with sales soaring in recent years Egg sales have topped 6 billion for the first time in 40 years. Retail egg sales are on the march for the eleventh year running, rising by 250m in 2017 and as one of the healthiest sectors of UK agriculture...

Read More

Our British Blue Eggs… as used on BBC Radio 2!

Posted On: February 12, 2018
in Blog

Have you tried cooking with our fabulously fresh, free range British Blue Eggs? Well, Nigel Barden has on the Simon Mayo Drivetime Show on BBC Radio 2! Foodie presenter and chef, Nigel Barden chose no ordinary eggs to cook with… he selected our rich and luxurious blue eggs, which...

Read More